Fresh Success

As we head into August, the Garden Challengers are just starting to taste the fruits of their labour. Spicy radishes and fresh lettuce make for a quick salad with dinner. As we visit each challenger, it is amazing to see the difference in the way that things grow from one place to the next. Different sun, soil, and moisture conditions produce vastly different gardening results. We were amazed to see tomatoes flourishing without the help of a greenhouse, and melons sprouting so easily from seed.
The berries seem to have ripened overnight too, saskatoons, currants, and raspberries are getting heavy on the branches, ready to be made into delicious jams and jellies. Watch for upcoming cooking and food preservation workshops!

Seeds of Change

It has been a cool and rainy last couple of weeks. At our demonstration garden, our seedlings have sprouted and transplants have recovered (some are even growing quickly!). With the Garden Challenge start-up complete, we are now entering a new phase in the Garden Challenge: Maintenance! Weeding, watering, fertilizing, and nurturing our plants. We will be checking in with each of the Garden Challengers next week and can't wait to see how everyone's gardens are coming along!

We recently did a soil test of the topsoil we have been using for the raised beds, and found that it could use a boost in nutrient levels (Nitrogen, Phosphorous, and Potash). When we do our mid-point visits with the challengers we will be bringing along a mix of great organic fertilizers to rejuvenate the soil and encourage healthier plant growth. It's a mix of composted lawn clippings, composted leaves, peat moss, wood ash, kelp meal and bone meal.

Helping start gardens in the community has been such an inspiring learning experience. Gardening seems to be very contagious. Once you start, you might just notice your friends and neighbours starting to pull up the weeds and plant some little seeds of change.



A lovely day at the demonstration garden.



This is a photo of us hard at work on our final start-up day for the Garden Challenge. It was a beautiful, dry day - perfect for transporting a load of topsoil.